• dlpkl@lemmy.world
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    6 months ago

    If lab-grown meat becomes even half as good (and cheap) as slaughtered meat then I’d make the switch in a heartbeat. Not to mention, imagine being able to try out all sorts of exotic meats guilt-free, or being able to eat raw meat without risk of food-borne illness and parasites? Gimme some of that cruelty-free giant tortoise meat, lemme see what that gluttonous removed Charles Darwin was on about.

    • olutukko@lemmy.world
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      6 months ago

      it would be cool to taste human. breaking the most taboo thing on humankind, without even eating a part of an actual human