The smell and taste of cheese is based on the same chemicals as the smell and taste of stinky feet
Quite a similar thing for eggs: Cooked egg yolks have a smell of sulphur, which is also found in farts.
There’s a condiment called Kala Namak, which is basically just salt + sulphur. Because it removes so much of the framing, it smells like eggs to some people and like farts to others.
Quite a similar thing for eggs: Cooked egg yolks have a smell of sulphur, which is also found in farts.
There’s a condiment called Kala Namak, which is basically just salt + sulphur. Because it removes so much of the framing, it smells like eggs to some people and like farts to others.
I have used that kind of salt, mostly out of curiosity. The curiosity wore out quickly…
Here’s another paper that gets into brain aspects: https://www.cell.com/neuron/fulltext/S0896-6273(05)00357-0