• Dagwood222@lemm.ee
    link
    fedilink
    arrow-up
    7
    ·
    4 months ago

    I saw this posted before, and I’ll give the same advice.

    If you don’t have a freezer big enough to hold two weeks worth of food, buy a bigger one. They have models that can fit in any apartment. I like to cook big pots of soup or chili and freeze them in pint size containers. Knowing you’ve got a few good frozen meals in the house is a nice feeling.

    • Cobrachicken@lemmy.world
      link
      fedilink
      arrow-up
      5
      ·
      4 months ago

      AND PUT LABELS ON THAT!

      (Have various bags of food I prepped in the freezer, all reddish-brown stuff like tomato soup, all marked with black Edding on the bags. Can’t decipher a thing, so it’s always suprise supper…)

    • GluWu@lemm.ee
      link
      fedilink
      English
      arrow-up
      2
      ·
      edit-2
      4 months ago

      Once I save up and buy a chest freezer(and eventually fill it with expired frozen UPF as well as various game meat I hunt) I’ll know I’m living that good good middle class life. I can only dream of having yet another refrigerator in the garage just for beer and bevies.