eleitl@lemm.eeM to Collapse@lemm.ee · 30 days agoMackerel stocks near breaking point because of overfishing, say expertswww.theguardian.comexternal-linkmessage-square16fedilinkarrow-up190
arrow-up190external-linkMackerel stocks near breaking point because of overfishing, say expertswww.theguardian.comeleitl@lemm.eeM to Collapse@lemm.ee · 30 days agomessage-square16fedilink
minus-squareDrusas@fedia.iolinkfedilinkarrow-up3·29 days agoAlso delicious is shioyaki: salt fairly heavily, grill or broil the fish whole. Eat with lemon juice or ponzu.
minus-squareStinkyFingerItchyBum@lemmy.calinkfedilinkEnglisharrow-up1·22 days agoWhile we still can. :(
Also delicious is shioyaki: salt fairly heavily, grill or broil the fish whole. Eat with lemon juice or ponzu.
While we still can. :(