“Even though we’re pushing through pricing, the consumer is tolerating it well,” he said in October analyst call.
normal way to talk about ‘fellow’ human beings
McDonald’s used to be viable because it was shit, but at least it was cheap. Now it’s just shit. I haven’t gone of my own will in years, only with other people who wanted it. $3 for a hash brown is absurd.
It’s a good thing we haven’t raised the Minimum Wage! Otherwise they may have Raised their prices!
I worked for McDs in high school, around 2008. Big Mac meal used to be $6.08 with tax, $1 menu used to be $1.06 with tax. I went the other day and was shocked to see how much everything costs now plus I have to order via a screen (which I find bizarre, but maybe I’m just old now).
I also feel like working there used to be kind of fun. I’d take the order from the drive thru/take the money, kitchen would secretly prioritize drive thru orders (everything is timed), and window person would get the order together. Now it seems like they take 1 or 2 drive thru orders at a time and make the line wait until those are done.
Seems like fewer people working & prices went up - and I’m sure those poor folks working are making minimum wage. It’s just sad all around.
The cool part is I started working there just after you! I started around 2013 and worked there until about 2016 and it was STILL about maybe $7 or $8 for a meal, and the dollar menu was still $1.06
This shit happened during covid and they’re literally only doing it because they can. There have been reports that the current inflation isn’t driven by the state of the economy at all, but just corporate greed.
Don’t waste your time and money guys, you can get food cheaper at the mom and pop restaurants now, and that food is usually at least half decent. When it’s the same price to eat at McDonald’s or a “healthier” place like tropical smoothie or Chipotle, why the fuck would I want to pay for ultra processed sludge
There have been reports that the current inflation isn’t driven by the state of the economy at all, but just corporate greed.
Corporate greed definitely exists, but printing $15 Trillion also has an effect.
Y’all aren’t boycotting?
Idk about boycotting but I’ll tell you that I haven’t had McDonald’s since I went and it was like $20+ for two people for some breakfast sandwiches (meals). I’d rather buy the frozen ones or just have none. Like everyone else, we don’t have a ton of extra money and if we do go out, we want our value for our time.
I got used to thinking about money being time. If you make 15/hr then one meal is roughly one hour. Don’t think of your dollar, think of how many hours something costs.
Insane how little it costs to rent a human.
There’s a burger place near me which makes a great burger - good quality ingredients, interesting toppings, great fries and they’re cheaper than McDonalds. Given McDonald’s prices on ingredients will be substantially cheaper, and their volume higher, this is just pure greed.
Just uh… don’t eat there?
Not many places open when 2nd shift closes.
And yes, there’s food at home or in the lunchbox, but sometimes home is 40 minutes away and you already ate lunch 5 hours prior.
What happens if you go 6-hours without food?
I see what you’re trying to do.
Attempt this with physically demanding labor.
Splitting hairs doesn’t Invalide my original point. Being contrarian by default doesn’t make you clever.
When I had that commute I would buy boxes of clifbars and power bars that permanently populated my glovebox. Trail mix in Adams peanut butter jars. Flavored oatmeal with raisins in old jam jars, just grab a cup of boiling water on your way out and pour it in. See also, instant mash potatoes, stuffing, ramen (adding boiling water to ramen and just waiting for it to be ready is the only way I like it now). That was the best idea I ever had before a multi day road trip, please use it.
If anyone has ideas to add to that, I’m all ears. Or any other food-from-home non-shopping ideas (like eating potato salad with Tims salt and vinegar chips, bombdotcom)
I’m not referring to my current situation. I’m adding context to their question.
I’m fully aware that someone can put stuff like that in their car.
However, when I was working in a factory til 11 pm, I don’t want cliff bars and peanut butter.
I understand what you’re saying. Not everyone has those options, whether you want to believe it or not.
People are a kaleidoscope. There is no single way to live or fix your problems. This is information I hope you too can use.
This is my life. Home is 45 minutes away. I pull into McDonald’s praying, “Please let it be fresh, oh lord. Please. I haven’t eaten since 8:00 AM, it’s 10:30 PM now. I don’t want to gag it down. Please Buddha, Krishna, Allah, Jesus of Nazareth! Please!”
I open the wrapper, it’s dry and cold, or it’s fresh but the dude cooking it decided I wanted a whole brick of salt on it, or they decided, “Hey, these onions are better than those! Fuck consistency! They want it like I want it! With different onions and 40 pickles!”
I’m about to try to find tv dinners that taste good or something. I legit starve sometimes because I literally can’t eat it.
It’s the only restaurant that’s open on my way home.
:(
Ever asked for it fresh / cooked to order? Easier in the restaurant, but in the drive through you can mention you don’t mind parking and waiting. If unsuccessful, you can politely get more elaborate with the request: “I know I’ll have to park since dropping the fries and cooking the burger to order will take some time, but I don’t mind at all. Just as long as it’s fresh, please!”
Fries w/o salt would let you control that variable on your own as well.
Your mileage will certainly vary but cold McD is really barely worth paying for. Scalding hot McD is harder to knock: e.g. they bully suppliers into giving them quality long Russets for their fries.
Order the meat without salt too. They all season on the flattop so it’ll force them to make fresh.
Yes! Make life harder for service workers!!
knowing you live somewhere with limited options, rather than yoke your health and well being to a single fast food restaurant, consider that this is the time to learn how to cook, store, and prepare your own food. Even a humble peanut butter and jelly sandwich can come in clutch in this situation, and all you have to do is make it ahead of time. You eat 2-3 meals a day every day. It’s okay to eat simple things, not every meal has to be special.
Yeah but when you are working 12 hour days, not counting the commute, sometimes you don’t want to be constructive at home. You want to enjoy your freedom.
when you are working 12 hour days
You want to enjoy your freedom.
Man, there’s no freedom in working 12 hour days. Hats off to you I guess but that’s not any kind of freedom at all.
I was referring to the time I wasn’t clocked in.
I’m glad you have other options. Not everyone does. My friend who currently works at Ford does so because he took custody of his nephew when his worthless brother went to jail.
He has no choice but to work and provide.
People are a kaleidoscope. There are a multitude of reasons one would take a job, and to so whimsically brush that notion aside is intellectually irresponsible
People are a kaleidoscope.
Yea! This discussion always dives into “oh well you can live off oats and beans!” There’s so many assumptions about space to cook, storage options, time… I quit my full time and my food budget has gone down quite a bit, because I have time to make these things. If you work multiple jobs and live in a tiny space, rice and beans aren’t always that practical.
