Gulasor (she/her)@lemmygrad.ml to Memes@lemmygrad.ml · edit-22 months agowho came up with ts 😭lemmygrad.mlexternal-linkmessage-square43linkfedilinkarrow-up147file-text
arrow-up147external-linkwho came up with ts 😭lemmygrad.mlGulasor (she/her)@lemmygrad.ml to Memes@lemmygrad.ml · edit-22 months agomessage-square43linkfedilinkfile-text
minus-squareloathsome dongeater@lemmygrad.mllinkfedilinkEnglisharrow-up5·2 months agoWhy is it gelatinised? I think it would look a lot better in just hot broth.
minus-squareOrnluWolfjarl@lemmygrad.mllinkfedilinkarrow-up8·2 months agoPreservation and torturing children
minus-squareTacticalSanta@lemmygrad.mllinkfedilinkarrow-up4·2 months agoIts like artificial selection to get rid of autistic kids. Sweet jello already bothers me, savory or fishy gelatin seems like a nightmare.
minus-squarePolandIsAStateOfMind@lemmygrad.mllinkfedilinkEnglisharrow-up5·2 months ago savory or fishy gelatin seems like a nightmare. Don’t forget that it’s often eaten with spirit vinegar and optionally vodka. The fact that it absolutely turn your nose and mouth inside out is the point. Also worth remembering when someone accuse Polish cuisine of being bland lol.
minus-squarePolandIsAStateOfMind@lemmygrad.mllinkfedilinkEnglisharrow-up4·2 months agoAll those versions do exist as a hot dish in broth too. Gelatinising turn entire thing into cold dish for more variety. Also, vodka.
Why is it gelatinised? I think it would look a lot better in just hot broth.
Preservation and torturing children
Its like artificial selection to get rid of autistic kids. Sweet jello already bothers me, savory or fishy gelatin seems like a nightmare.
Don’t forget that it’s often eaten with spirit vinegar and optionally vodka. The fact that it absolutely turn your nose and mouth inside out is the point. Also worth remembering when someone accuse Polish cuisine of being bland lol.
All those versions do exist as a hot dish in broth too. Gelatinising turn entire thing into cold dish for more variety. Also, vodka.