There were two meal services during the flight – the first was a snack and light refreshment served after take-off and the second was lunch, Japan Airlines said in a statement. The snack option for non-vegan passengers consisted of seared tuna with a Moroccan-style aubergine salad, cheese with orange salsa, and a baguette, per the airline’s menu and Chari’s experience.
Lunch was “barely seasoned” spaghetti, according to the passenger.
Ugh, look they’ve even broken off the top part of the banana so you can’t even peel it open without a faff.
I’ve learned to always bring backup food/snacks in case of stupid scenarios like this happening.
Before I leave the house, I always pat pockets for keys, wallet, phone, and half-liter resealable bag of spaghetti marinara.
I see that Buddy the Elf makes your packed lunches for you. 😁
Pinch the end