yum_burnt_toast@reddthat.com to Vegan Home Cooks@vegantheoryclub.org · 2 months agolunch prep for the week - broccolini & spring onion farinata, lazy vignarola, oyster mushroom ragu, romaine & raddichio saladreddthat.comimagemessage-square8fedilinkarrow-up159
arrow-up159imagelunch prep for the week - broccolini & spring onion farinata, lazy vignarola, oyster mushroom ragu, romaine & raddichio saladreddthat.comyum_burnt_toast@reddthat.com to Vegan Home Cooks@vegantheoryclub.org · 2 months agomessage-square8fedilink
minus-squarepicnicolas@slrpnk.netlinkfedilinkarrow-up3·2 months agoLooks like a frittata made with chickpea flour instead of eggs. Sounds wonderful!
Looks like a frittata made with chickpea flour instead of eggs. Sounds wonderful!