Florida and Alabama have banned lab meat, but some in the livestock industry fear the precedent of states deciding what goes on store shelves, and what can’t.

  • Aphelion@lemm.ee
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    6 months ago

    It’s a false equivalency to use the comparison of farmed vs wild with any comparison to lab-grown protein. All your examples involve a living creature that’s being restricted in movement, nutrition or some other life experience. Lab grown skips all of that.