gigachad@sh.itjust.worksM to Trippin' Through Time@lemmy.caEnglish · 1 month agosimply delicioussh.itjust.worksimagemessage-square99fedilinkarrow-up1737
arrow-up1737imagesimply delicioussh.itjust.worksgigachad@sh.itjust.worksM to Trippin' Through Time@lemmy.caEnglish · 1 month agomessage-square99fedilink
minus-squareAEsheron@lemmy.worldlinkfedilinkEnglisharrow-up2·edit-21 month agoThe egg is only there to help bind it while it bakes so the butter doesn’tmelt and turn it into goo. If you are going to eat the dough just leave out the egg, it doesn’t do anything.
The egg is only there to help bind it while it bakes so the butter doesn’tmelt and turn it into goo. If you are going to eat the dough just leave out the egg, it doesn’t do anything.