I went to get chicken for some meal prep a couple of days ago (Missouri, US) and a 1lb container of just chicken breast tenders costs $13, I figured it was a “labor” cost for cutting the tenders off before the customer buys it, like how a container of diced onion costs an order of magnitude higher than just buying a whole onion, but nope, the pack of 2 breasts right next to it cost basically the same, maybe only 50 cents cheaper, and I wasn’t in anything expensive like a whole foods, just a generic lowcost midwest regional store. It’s absolutely ridiculous. Not to mention 2 orange or red bell peppers costs $5…