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“The amount we could export would not solve their egg shortage,” says the head of the Finnish Poultry Association.
Archived version: https://archive.is/20250316133318/https://yle.fi/a/74-20149786
Disclaimer: The article linked is from a single source with a single perspective. Make sure to cross-check information against multiple sources to get a comprehensive view on the situation.
But why would the eggs need to be refrigerated on the ship already? If it’s a US law wouldn’t it just start applying once the eggs reach the US? Here chickens are required to be vaccinated against salmonella anyways so that shouldn’t be a big issue.
Could be rules of import.